Gratzzi Italian Grille Service List

Dinner Menu

• Antipasti

  • Eggplant Rollatine

    A Naples specialty, fried parmesan eggplant, rolled with our homemade ricotta, mozzarella and basil, baked with tomato sauce

    $19.00

  • Calamari Fritti

    Tender flash fried squid, marinara and Pepe Dolce sauce

    $19.00

  • Shrimp Arrabbiata

    Pan sautéed, garlic, fresh tomatoes, hot peppers, and scallions

    • Gluten Free

    $21.00

  • Napoletan Flatbread

    Sausage, pepperoni, smoked Gouda, mushrooms, and mozzarella cheese

    $17.00

  • Antipasto Misto for Two

    An array of meats, cheeses, olives, vegetables, artistically arranged over mixed greens

    $23.00

  • Mussels or Clam Posillipo

    Steamed in a garlic tomato broth

    $21.00

  • Tuna Tartare

    Habanero sauce, sriracha, seaweed, ginger, sweet soy, red onion, and sesame seeds

    • Gluten Free

    $23.00

  • Carpaccio di Manzo

    Dijon sauce, capers, sweet onions, arugula, Padana parmesan and infused e.v.o.o.

    • Gluten Free

    $23.00

  • Swordfish Carpaccio

    Smoked Sicilian Swordfish, arugula, capers, red onion, olive oil, and lemon

    • Gluten Free

    $23.00

  • Carciofini alla Romana

    Baby whole artichokes stuffed with herbed mascarpone and goat cheese, parmesan encrusted and lightly fried, served with asiago cream sauce

    $21.00

  • Escargot Antonio

    Chef's specialty, shallots, cremini mushrooms, roasted red peppers, garlic, herbs and fresh tomato cream sauce

    • Gluten Free

    $25.00

• Zuppe & Insalate

  • Pasta e Fagioli

    Mixed beans, veggies, and orzo pasta in a beef broth

    $12.00

  • Italian Wedding Soup

    Chicken, spinach, meatballs, parmesan, and acini de pepe pasta

    $12.00

  • Caprese Salad

    Local ripe tomatoes, Burrata mozzarella, roasted red peppers, Bermuda onions, kalamata olives, infused e.v.o.o. and drizzled aged balsamic

    • Gluten Free

    $19.00

  • Insalata Cesare

    Crispy hearts of romaine, house made caesar, shaved padana parmesan and rustic croutons

    $15.00

  • Gratzzi Chopped Salad

    Mixed greens, marinated tomatoes, Kalamata olives, cucumbers, sweet onions, roasted red peppers, ceci beans, and blue cheese crumbles, tossed with our house vinaigrette

    • Gluten Free

    $18.00

• Gourmet Pizza

  Large Size Available ONLY To Go. Build your own: $5 each topping - Pepperoni, sausage, ham, salami, bacon, anchovies, onion, mushrooms, olives, spinach, cherry peppers, roasted peppers, artichokes. Chicken: $7

  • Margherita

    A classic, sliced roma tomatoes, fresh mozzarella, and basil

    Personal Size 12"	$20.00
    Large Size 18"	$27.00

  • Biancaneve

    Our white pizza, herbed ricotta, spinach, bacon, chicken, basil, and mozzarella

    Personal Size 12"	$20.00
    Large Size 18"	$27.00

  • Rustica

    Sausage, pepperoni, mushrooms, Vidalia onions, sliced cherry peppers, and mozzarella

    Personal Size 12"	$21.00
    Large Size 18"	$27.00

  • Garden

    Spinach, mushrooms, onion, artichokes, olives, roasted peppers, and mozzarella

    Personal Size 12"	$20.00
    Large Size 18"	$27.00

  • Sicilian Stromboli

    Ham, sopressata salami, pepperoni, and mozzarella

    $19.00

  • Calzone

    Ricotta, mozzarella, basil and ham

    $19.00

• Fresh Pasta

  All served with your choice of a cup of our specialty soups or house salad. Whole wheat and Gluten free pasta available upon request for an additional $7

  • Spaghettini Meatballs, Sausage or Bolognese

    Choice of our handmade meatballs, fennel sausage, or our authentic meat sauce

    $23.00

  • Cavatelli al Pesto Genovese

    Handmade ricotta pasta, our fresh pesto sauce, sun dried tomatoes, goat cheese and chicken

    $26.00

  • Shrimp Scampi

    Shrimp sautéed with garlic, fire roasted tomatoes, capers and artichokes, in a white wine lemon sauce over linguini

    $30.00

  • Rigatonnaci alla Vodka

    Handmade pasta filled with herbed ricotta, tossed with crispy pancetta, peas, sausage, in an asiago vodka cream sauce

    $27.00

  • Pesto-Parmesan Risotto

    Creamy pesto risotto with grilled salmon, asparagus, and fire roasted tomatoes

    • Gluten Free

    $29.00

  • Linguini Pescatore

    Shrimp, scallops, mussels, clams, in a vodka tomato cream sauce

    $33.00

  • Gnocchi Pugliese

    Handmade potato pasta, crispy pancetta, cremini and porcini mushrooms, fire roasted tomatoes, peas, roasted chicken, in an Asiago cheese sauce

    $29.00

  • Goat Cheese Baked Ziti

    Our signature meat sauce, goat cheese, fresh ricotta, basil, and mozzarella

    $27.00

  • Pappardelle Alfredo

    An Italian classic with our Alfredo asiago sauce

    $23.00

  • Pappardelle Giuliana

    Seared scallops, sweet peas, mushrooms, fresh roma tomatoes, and baby spinach, on our roasted red pepper and garlic madeira sauce

    $33.00

  • Cavatelli Bada Bing

    Our handmade ricotta cavatelli, flambéed inside Padana parmesan wheel, with San Daniele prosciutto, tomatoes, basil, and vodka

    $35.00

  • Lasagna Bolognese

    Oven baked pasta layered with ricotta, ground beef, sausage, and mozzarella

    $26.00

• Gratzzi Favorites

  All served with your choice of a cup of our specialty soups or house salad. Some favorites served with our four cheese truffle mashed potatoes and Chef's market vegetables

  • Cedar Plank Salmon

    Atlantic filet, with our roasted pepper and garlic Madeira sauce, grilled asparagus and blue crab meat

    $35.00

  • Eggplant Parmigiana

    A classic done Capri style with spaghettini pomodoro

    $26.00

  • Chilean Sea Bass Marechiaro

    Pan seared with scallops, basil, capers, broccolini, in a garlic tomato sauce

    $47.00

  • Zuppa di Pesce

    An amazing combination of mussels, clams, shrimp, scallops, calamari, chef's catch, in our marinara sauce over linguini

    $39.00

  • Spezzatino Risotto

    Classic Italian style boneless short rib stew with porcini mushroom risotto

    $33.00

  • Pork Ossobuco

    Overnight slowly roasted Kurobuta pork shank in a demi reduction over porcini mushroom risotto (Ask for availability)

    $43.00

  • Yellowfin Tuna Stack

    Cajun seared rare, ginger, sesame seaweed salad, arugula, pickled onions, and wasabi sauce

    • Gluten Free

    $35.00

  • Veal Parmigiana

    Romano breaded, pomodoro sauce, mozzarella, with spaghettini

    $33.00

  • Chicken Parmigiana

    Romano breaded, pomodoro sauce, mozzarella, with spaghettini

    $29.00

  • Filet Mignon

    6oz or 8oz, finished with a Barolo demi glaze

    6oz	$33.00
    8oz	$40.00

  • Veal Piccata or Marsala Piccata

    Artichokes, capers, lemon wine sauce. Marsala: mushrooms, prosciutto

    $35.00

  • Chicken Piccata or Marsala Piccata

    Artichokes, capers, lemon wine sauce. Marsala: mushrooms, prosciutto. Served with our four cheese truffle mashed potatoes and Chef's market vegetables

    $30.00

  • Veal Saltimbocca

    Milk fed veal, prosciutto, shallots, mushrooms, fontina cheese, in a sage butter sauce with wilted spinach

    $36.00

  • Roasted Duck All 'Arancia

    Crispy half duck, with an apple-craisins stuffing and Grand Marnier sauce

    $42.00

  • Stuffed Lobster Tail

    10oz cold water tail, crabmeat stuffed, topped with shrimp and scallops, garlic, fresh tomato, in a lemon butter sauce

    $56.00

  • Cast Iron Ribeye

    14oz cut, medium rare or rare only, pizzaiola sauce on side which includes garlic, tomatoes, olives, capers, and basil

    $44.00

  • New York Strip au Poivre

    12oz, pepper-crusted, caramelized onions, Portobello mushrooms in a demi cream reduction

    $43.00

• Desserts

  • Cannoli

    $9.00

  • Tiramisu

    $11.00

  • Limoncello Cake

    $11.00

  • Gelato

    $10.00

  • Creme Brulee

    $11.00

  • Cheesecake

    $11.00

  • Chocolate Torte

    $11.00